this post was submitted on 23 May 2026
43 points (100.0% liked)
Casual Conversation
3965 readers
67 users here now
Share a story, ask a question, or start a conversation about (almost) anything you desire. Maybe you'll make some friends in the process.
RULES
- Be respectful: no harassment, hate speech, bigotry, and/or trolling.
- Encourage conversation in your OP. This means including all information that can initiate conversations when you can and also engaging in your thread when possible.
- Avoid controversial topics (e.g. politics or societal debates).
- Stay calm: Don’t post angry or to vent or complain. We are a place where everyone can forget about their everyday or not so everyday worries for a moment. Venting, complaining, or posting from a place of anger or resentment doesn't fit the atmosphere we try to foster at all. Feel free to post those on !goodoffmychest@lemmy.world
- Keep it clean and SFW
- No solicitation such as ads, promotional content, spam, surveys etc.
- No support questions. See !techsupport@lemmy.world
Casual conversation communities:
- !casualuk@feddit.uk
- !casualeurope@piefed.social
- !forumlibre@jlai.lu
- !batepapo@lemmy.eco.br
- !esp@lemm.ee
Related discussion-focused communities
- !actual_discussion@lemmy.ca
- !askmenover30@lemm.ee
- !dads@feddit.uk
- !letstalkaboutgames@feddit.uk
- !movies@piefed.social
- !television@piefed.social
founded 2 years ago
MODERATORS
you are viewing a single comment's thread
view the rest of the comments
view the rest of the comments
Rip a hole, about golf ball size, out of a slice of bread. On a medium heat pan with oil or butter, place the bread and crack an egg into the hole. When the bottom of the egg is solid, flip the thing and cook it until you think it's done. (Add more oil after flipping if the pan is dry.)
Called that Toad in the Hole growing up.
Toad in the hole was sausages in Yorkshire pudding batter when I was growing up. Fucking good food that
Thats underrated? Its one of the most cooked breakfasr items out there.