this post was submitted on 18 May 2026
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Some Countries Embrace Lab-Grown Meat While Others Move Toward Bans (universalrecord.org)
submitted 1 month ago by UniversalRecord@discuss.online to c/science@lemmy.world
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Cultivated meat, precision fermentation, and GMO agriculture are expanding globally as regulators, researchers, and farming industries debate long-term impacts on health, food security, and traditional agriculture.

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[–] Tollana1234567@lemmy.today 2 points 1 month ago

the alternative is harvesting bugs as protein/fat source instead, which is more efficient and doesnt require too much space or resources.