this post was submitted on 31 May 2025
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[–] whysteria@lemmy.blahaj.zone 8 points 2 weeks ago (2 children)

Coconuts, oats, cashews, almonds. I've heard good things about ice cream that uses avocado as the base too.

[–] StepUp2DaStreets@lemmy.world 5 points 2 weeks ago

I've tried 2 different avocado variations and both were delicious!

[–] SpaceNoodle@lemmy.world 1 points 2 weeks ago (1 children)

Oats don't have nipples. You can't milk them.

I've had good coconut-based ice cream. Almond milk is really only good as a coffee whitener. Cashews are overabused as terrible vegan replacements for thins when they're far superior just by themselves.

I can see avocado having some potential, given its fat content, but I'm not much for savory desserts.

[–] ryedaft@sh.itjust.works 3 points 2 weeks ago* (last edited 2 weeks ago) (1 children)

You can add (vegan) sugar, it doesn't have to be savory

[–] SpaceNoodle@lemmy.world 3 points 2 weeks ago (1 children)

What is "vegan sugar" supposed to be?

[–] jaybone@lemmy.zip 7 points 2 weeks ago (1 children)

You don’t have to kill the unicorn and grind up its horn.

[–] SpaceNoodle@lemmy.world 4 points 2 weeks ago

You never have to kill the unicorn, just tranq it and saw off the horn. It'll grow back. Maybe.