Brit here, but we put any style of onion on and in anything, raw onion, fried onion, pickled onion, caramelized onion or onion chutney, take your pick.
EvilMe
joined 2 years ago
Brit here, but we put any style of onion on and in anything, raw onion, fried onion, pickled onion, caramelized onion or onion chutney, take your pick.
As a chef in the UK, it was pretty much after every shift till closing in the pub next door.