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[–] 4 points 5 months ago* (last edited 5 months ago) (1 child)

I for one love (most of) the traditional Norwegian dishes. But I will concede that I'm not expecting to see Lutefisk stalls in the UK anytime soon, (Although they have their own questionable things they do with fish), and I doubt street food vendors in Kuala Lumpur would be put out of business by someone selling Pinnekjøtt.

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  • [–] 3 points 5 months ago

    Oh yeah, no hate on the local specialties! I always looked forward going to IKEA as a kid, for the cardamom based pastries and such. But like... I can't really imagine what a traditional Swedish cuisine restaurant would serve.

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