63
“Filling a Gap in the Market: Genetic Modification of a Carrot with a Flared Base” (europe.pub)
submitted 1 year ago by [M] to c/ImmaterialScience@mander.xyz
4 comments fedilink hide all child comments
 

PDF

all 4 comments

sorted by: hot top controversial new old
[–] 13 points 1 year ago

  • permalink
  • fedilink
  • source
    •
    [–] 13 points 1 year ago (2 children)

    I'd think the biggest issue would be structural instability just before the flared bit, as carrots are quite brittle.

  • permalink
  • fedilink
  • source
  • hideshow 2 child comments
    •
  • [–] 3 points 1 year ago

    my thoughts exactly, better use some wild carrot type genetic stock to add back in more fibrosity. The beet should help a bit with that as well, perhaps a dash of Yucca/Cassava might help?

  • permalink
  • fedilink
  • source
  • parent