this post was submitted on 21 May 2025
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[–] PillowTalk420@lemmy.world 110 points 1 week ago

Man, I don't even feel comfortable grabbing my own plate at a buffet.

[–] A_norny_mousse@feddit.org 91 points 1 week ago (3 children)

The whole ritual of being served at a restaurant makes me queasy. But I'd never dare interfere in it. Never!

Also, when the food takes long to arrive it's a good sign: they took time to prepare it.

[–] orca@orcas.enjoying.yachts 40 points 1 week ago (1 children)

Or it sat in the window too long waiting for a runner and now it’s cold (sadly, I’ve had this happen more often than it simply taking a while to be prepared).

[–] A_norny_mousse@feddit.org 14 points 1 week ago* (last edited 1 week ago) (1 children)

I didn't consider that. BF's behavior actually makes sense in that case. I guess I never eat at restaurants that are that full. But seeing OOP's picture, neither do they.

[–] orca@orcas.enjoying.yachts 21 points 1 week ago

I don’t really approve of their behavior because it’s sending “you don’t know how to do your job” vibes among other things. They could’ve just signaled to their server and asked for a status update.

I know as a programmer, I’d be pretty annoyed if someone shoved my chair out of the way to start typing the code themselves. No mechanic is going to be happy about a customer grabbing tools and doing their own work.

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[–] _core@sh.itjust.works 78 points 1 week ago (5 children)

Now we have beige flags? Soon there'll be burnt umber, fuscia, striped, herringbone, and eventually they'll have gone to plaid.

[–] P00ptart@lemmy.world 29 points 1 week ago (2 children)

My Chilean flag is that I enjoy back scratches.

[–] Skullgrid@lemmy.world 11 points 1 week ago (2 children)

My Chilean flag is that

digo weon muchissima mas que los otros español hablantes.

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[–] edgemaster72@lemmy.world 8 points 1 week ago

Is a Chilean flag just a really narrow strip of fabric that runs down the entire length of the flagpole? If not, it should be.

[–] SkaveRat@discuss.tchncs.de 16 points 1 week ago

I'm waiting for the swiss flag. It's a huge plus

[–] Tiger666@lemmy.ca 7 points 1 week ago

I'm waiting for houndstooth.

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[–] Amnesigenic@lemmy.ml 57 points 1 week ago (12 children)

The redness of this flag is 100% dependent on his demeanor, it could easily go either way. If I'm working and a customer volunteers to help me do my job in a manner that is clearly not hostile or insulting I'd call that a good thing.

[–] samus12345@lemm.ee 66 points 1 week ago (25 children)

I can't think of any way doing this regularly could be a good thing.

[–] zarkanian@sh.itjust.works 23 points 1 week ago (2 children)

I can't think of any way doing this ever would be a good thing.

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[–] zarkanian@sh.itjust.works 43 points 1 week ago (6 children)

This would freak me the fuck out. Let me do my job, please and thank you. You don't work here.

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[–] Syd@lemm.ee 19 points 1 week ago (23 children)

Do you work in the hospitality industry?

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[–] njm1314@lemmy.world 14 points 1 week ago (3 children)

There's literally no way for someone to do this that's not hostile and insulting.

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[–] driving_crooner@lemmy.eco.br 10 points 1 week ago (1 children)

He can be used as excuse for some shitty manager to fire someone "look how slow you are, the client had to come itself to take the plate. Don't bother coming back tomorrow"

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[–] SkunkWorkz@lemmy.world 41 points 1 week ago (3 children)

Imagine his partner is in labour for hours. He gets impatient and just grabs a baby from the nursery and brings it to her with that smile. Like I’m hundred percent sure that if he does this regularly he has grabbed plates that were meant for other tables.

[–] A_norny_mousse@feddit.org 12 points 1 week ago

He gets impatient and just grabs a baby from the nursery

You don't want to know how often that really happened!

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[–] k0e3@lemmy.ca 38 points 1 week ago

That's actually annoying as fuck.

[–] Almacca@aussie.zone 35 points 1 week ago

How's his patience behind the wheel of a car?

[–] massive_bereavement@fedia.io 27 points 1 week ago (3 children)

Because there's no such a thing as unskilled labor, some people believe that you can wait tables without training, and that people duck as waiters.
Plus they clearly hate the job so it makes me feel as if they are making me a favor. That said, probably the job pays terribly and that's the reason why this happened in the first place.

I want competent waiters with competent salaries.

[–] turtlesareneat@discuss.online 9 points 1 week ago (1 children)

Friend of mine is a waiter who says things like “give me that two dollar minimum wage any day with tips.“ Says he makes more than anybody else in the restaurant except the owner. But again, this is skilled labor as you say, I couldn’t just go in and be the same caliber with no experience, he’s been doing this decades.

[–] FauxReal@sh.itjust.works 9 points 1 week ago

It depends on where you work for those tips. Fine dining and busy bars tend to do good. Though I was a bartender at one somewhat busy bar and tips were shit because the clientele were just that way. Old folks and people who spent all their money gambling on video poker mostly. Was kind of annoying when someone won big and bought the house a round but didn't tip at all or tipped $1.

But I only had that job for one year before I left to work in IT. No tips but way better pay overall.

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[–] HalfSalesman@lemm.ee 24 points 1 week ago

Yeah this is unacceptable behavior. That said I think this is something that ought to be just explained to him because he might legitimately be a total dumbass.

That said I wish more restaurants were like Fuddruckers or Firehouse Subs and just let me grab my food from the counter myself once it was done. I don't really want to pay someone to carry my food & drinks to me and be possibly insincerely nice to me to increase their tip or whatever.

[–] snailboy@lemm.ee 24 points 1 week ago

Ask him if he wants to come back to the kitchen and wash his own dishes while he's at it.

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