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[โ€“] -1 points 1 year ago (6 children)

Its not always clearly labeled tho. Last year my brother took me to a burger joint in Minneapolis and only after I thought the burger tasted very weird did I learn that it was an all vegan burger joint. Not complaining, but it should be clearly labeled what youre getting, IMO.

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  • [โ€“] 5 points 1 year ago

    It should always be the case, even for places serving meat products. Alpha-gal syndrome is on the rise due to exploding tick populations, so when a restaurant advertises "gravy" it would be nice to know what kind it is. Another frustrating one is sausages - so many poultry or veggie sausages still use pig-based casings and either ignore it completely or list the ingredient as "collagen" and expect people to understand what that implies (collagen casing is almost always pork).

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  • [โ€“] 4 points 1 year ago (3 children)

    Cool so lets just put a label on anything that isn't vegan. Problem solved.

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  • [โ€“] 3 points 1 year ago (2 children)

    You're just making a really terrible, bad faith argument, for the sake of arguing, when the guy just wanted to share a situation where he was a bit confused as to what he was getting.

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  • [โ€“] 0 points 1 year ago* (last edited 1 year ago) (1 child)

    I would just enjoy having animal abuse products be labeled clearly but sure, you know me better than I know myself I guess?

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