I like espressos (especially mochas) but they take a bit of work to prepare a single cup. With drip brew, I can do very little and get unhealthy amounts of caffeination into my corpse. Also, I pour ungodly amounts of creamer into my coffee. That Mason jar is quite literally half coffee half creamer.

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[–] 1 point 1 month ago

It’s just kinda how the regular old Mr Coffee machines work, but you boil the water in a kettle and pour it on top all at once. So it’s pourover with a drip throttle.

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