I like espressos (especially mochas) but they take a bit of work to prepare a single cup. With drip brew, I can do very little and get unhealthy amounts of caffeination into my corpse. Also, I pour ungodly amounts of creamer into my coffee. That Mason jar is quite literally half coffee half creamer.

you are viewing a single comment's thread
view the rest of the comments
[–] 1 point 1 month ago

That makes sense! I was right on the language frontier in Switzerland, thus it could explain why different shops were using the French or the German definition!

Anyway, I think I enjoy the discussion even more than the coffee itself 😂

  • source
  • parent