fujiwood

https://www.youtube.com/live/w5JfIaD9VBs

Here is an easy way to keep track of Project 2025.

"About this tracker

Project 2025 Tracker began as a humble spreadsheet created by /u/rusticgorilla, combined with /u/mollynaquafina's vision for making this information accessible to everyone through a dedicated website.

What started as a passion project by two Redditors has grown into a community-driven resource, powered by people like you who believe in the importance of transparent, detailed analysis."

I felt like making something other than Bacon and Eggs for breakfast and realized I had a pie crust in the freezer.

I didn't have cream, cheese or onion so instead added some melted butter, onion and garlic powder.

Place eggs, salt, pepper, paprika, cayenne, onion and garlic powder in a blender to mix. Cut the bacon into squares and add to the blended eggs along with the melted butter.

Dock and blind bake the pie crust and then added the egg and bacon mix. Baked until done at 325 f.

I’ve made multiple versions of Quiche Lorraine and honestly this isn't’ too far off.

Here is the original post.

https://literature.cafe/post/19468617

2025 Bingo Recommendations List

https://literature.cafe/post/19468762

It's free(except for the books unless you use Public Domain book) and just something fun to do.

Here is two sources for free Ebooks.

https://www.gutenberg.org/ebooks/

https://standardebooks.org/ebooks

It's been a while since I've grown anything. With everything that's happening in the world I decided to restart doing things for myself.

It's a little late in the season so let's see what actually grows. Enjoy!

I'll only eat three of these and save the rest as snacks for other days. I'm currently losing weight so this is just an easy way to curb my appetite.

Fill a pot with water, add salt and bring to a boil. Add eggs and cook for 7 minutes. Remove eggs from pot and place in cold water until cool. Peel and eat with prefered seasoning. Enjoy!

Just some chicken thighs cooked in a cast iron skillet.

Seasoning is herbs, salt, pepper, onion and garlic powder, paprika and cayenne.

Well 1:54:15 but I rounded up. My feet hurt.

I used walnut for the box and handcut dovetails for the joinery. I had triangular offcuts that I glued together to make the lid.

I made this a few years ago so I can't remember if I used handtools or a table saw to dimension the wood.

The finish is pure Tung Oil.

Thanks for reading!

Just cross posting this for those who may be interested. Enjoy!