In fact, this is such a common occurrence that the FDA has an “acceptable” level of bug parts in ground coffee and other foods. For coffee, it sits between 4–6%.
The quotes around the word acceptable are doing a lot of work there.
In fact, this is such a common occurrence that the FDA has an “acceptable” level of bug parts in ground coffee and other foods. For coffee, it sits between 4–6%.
The quotes around the word acceptable are doing a lot of work there.