I'm trying to get into Georgian food after a very inspiring restaurant visit. This one is pretty basic, but it's a nice stepping stone to the more interesting dishes. Tastes as you'd expect: Fried bread with salty cheese and butter

Recipe: https://www.epimel.es/recipes/adjaruli-khachapuri

Fried bread in the shape of an eye, filled with cheese, with a barely set egg yolk in the center
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[–] 1 point 1 month ago* (1 child)

Stuffing from left and right corners was eaten or...?

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