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[–] 67 points 11 months ago (9 children)

Autentico or nothing for me. 🤌

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  • [–] 16 points 11 months ago (3 children)
  • [–] 10 points 11 months ago*

    I've had pickle pizzas, and honestly they're great. They work for a similar reason pineapple does. The sour and sweet compliments the salty fatty flavors. Done correctly, these can be great. Anyone who thinks, for example, pineapple doesn't belong on pizza doesn't really understand flavor balance. It just needs to be on the right pizza with the right proportions. You're not wrong for not liking it, but you are wrong for saying it doesn't work without trying it.

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    [–] 50 points 11 months ago (16 children)

    Pancakes are mostly wheat flour and egg.

    Pasta is mostly wheat flour and egg.

    Pancakes and strawberries? 😋

    Pasta and strawberries? 🫨

    Chaos kitchen is what's up. Good things together however you want.

    Apricot jam, chilli powder and apple cider vinegar make a great salad dressing.

    Coleslaw, Mandarin and fried onion are a great salad.

    Try new things and do what makes you happy.

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  • [–] 10 points 11 months ago (12 children)

    You're leaving out a pretty important ingredient difference between pancakes and pasta.

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    [–] 36 points 11 months ago (12 children)

    A buddy of mine is currently living in Poland with his girlfriend. Some of their food is legitimately terrifying. We make fun of him all the time and tell him he's at least going to lose weight living over there

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  • [–] 11 points 11 months ago (8 children)

    What is that? Chicken noodle soup with gelatin crafted in to a jello dog/thing?

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  • [–] 14 points 11 months ago (5 children)

    this is uhm... Christmas and Easter Polish "delicacy" and yeah, it's various stuff in jello because why not. this one is definitely Easter themed as it looks like it's supposed to be a lamb

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  • [–] 23 points 11 months ago* (last edited 11 months ago) (8 children)

    Eat your pizza or pasta like you want to. Nobody sane cares. Just don't name your dish wrong. A la carbonara is not made with cream, a ragou a la bolognese is not just mince and tomato sauce and a real pizza is not that ugly frozen disk.

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    [–] 21 points 11 months ago (3 children)

    I buy dried pasta in different shapes and mix them in the same container.

    That's what you get for siding with Hitler!

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    [–] 20 points 11 months ago* (13 children)

    Reminds me of German spaghetti ice cream. Vanilla ice pressed into spaghetti strands on top of whipped cream. Pureed strawberries as the "sauce" with grated white chocolate acting as "cheese".

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  • [+] 8 points 11 months ago* (last edited 11 months ago) (5 children)
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    [–] 18 points 11 months ago (1 child)

    That's why people keep invading you guys

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    [–] 16 points 11 months ago (3 children)
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    [–] 15 points 11 months ago (1 child)

    Tomatoes are berries. Strawberries are not berries.

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    [–] 12 points 11 months ago (10 children)

    Ive recently been to Italy. Every pizzeria had a Pizza wurstl on their menu. It was pizza with sliced up sausage and French fries. I think pineapple and ham is much better in comparison.

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  • [–] 13 points 11 months ago (1 child)

    Pizza wurstl...pizza with sliced up sausage

    That makes sense

    and French fries

    What the fuck

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  • [–] 8 points 11 months ago

    As an Italian kid I used to love it. As an adult not so much...

    I believe the lowest point in my life was reached by getting a full kebab pizza (meat, lettuce, onions, tomato, mayonnaise, spicy sauce, etc...), and then dumping a whole portion of french fries on top.

    Now I miss the days when I could eat something like that and still fill mostly human afterwards.

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    [–] 12 points 11 months ago (1 child)
  • [+] 12 points 11 months ago* (last edited 6 months ago) (9 children)
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    [–] 12 points 11 months ago (3 children)

    Someone tell me more about pasta with strawberries please. I say this as a pineapple on pizza aficionado.

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  • [–] 8 points 11 months ago (2 children)

    it's really nice! you get some short pasta, usually the tube or the swirly type, then add either plain yoghurt or cottage cheese, then sliced strawberries, of course, and sugar to taste :)

    can be served either hot or cold!

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  • [–] 9 points 11 months ago (8 children)

    AFAIK, there are many countries that have pizza with ingredients considered unusual outside that country. For example, in Brazil they have chocolate pizza.

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    [–] 9 points 11 months ago* (last edited 11 months ago) (6 children)

    Meanwhile in Hungary:

    • Krumplis tészta - pasta w/ crushed tatos, fried onions, bacon or kolbász and paprika
    • Káposztás tészta - cabbage pasta with sugar and black pepper sautéed in lard
    • Grízes tészta - pasta with semolina wheat (think cream of wheat), powdered sugar and peach or apricot jam
    • Túrós csusza - pasta w/ dry cottage cheese, bacon and fried onion, served with sour cream
    • Mákos tészta - poppy seed pasta, mixed with butter and sprinkled with powdered sugar

    Just the tip of the ice berg.

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    [–] 9 points 11 months ago (2 children)

    Doesn't Chicago still serve Gazpacho in bread bowls?

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    [+] 8 points 11 months ago* (last edited 2 months ago) (4 children)
  • [–] 7 points 11 months ago

    Okay I’ve always been a pineapple on pizza guy but strawberries in pasta is too far for me.

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