401
Might be breaking an NDA by posting this but I got invited to the "ebay kitchen beta" and everyone needs to see this (europe.pub)
submitted 6 months ago by to c/funny@sh.itjust.works
114 comments fedilink hide all child comments
 
you are viewing a single comment's thread
view the rest of the comments
[–] 194 points 6 months ago (20 children)

Any details on this? Is the plan to just let anyone sell whatever food they damn well please? Commercial kitchen licensing and safe food handling licenses exist for a damn good reason. These regulations were written in bloody diarrhea.

  • permalink
  • fedilink
  • source
  • hideshow 20 child comments
    •
  • [–] 74 points 6 months ago (4 children)

    Move fast and break things

  • permalink
  • fedilink
  • source
  • parent
  • hideshow 4 child comments
    •
  • [–] 24 points 6 months ago (6 children)

    There is already a massive difference between my coocking for myself and for guests. And my guest cooking wouldnt survive a health inspection. On the other hand do i know enough restutanz kitchens that are worse. So much...

  • permalink
  • fedilink
  • source
  • parent
  • hideshow 6 child comments
    •
  • [–] 10 points 6 months ago (4 children)

    There is already a massive difference between my coocking for myself and for guests.

    I hope your guests get better coocking than you do, but I guess you have to treat your coock right every now and again.

  • permalink
  • fedilink
  • source
  • parent
  • hideshow 4 child comments
    •
  • [–] 9 points 6 months ago (3 children)

    Yes. Easy exanple is the tasting spoon. For myself i just reuse it, for others its a clean one everytime.

  • permalink
  • fedilink
  • source
  • parent
  • hideshow 3 child comments
    •
  • [–] 3 points 6 months ago

    I use the same one. If I'm dipping into simmering hot sauce or broth, it's killing any germs, and I'm not exactly a vector for serious disease like Typhoid Mary (she was a cook).

    Frankly, it's the unheated stuff that you might handle with bare hands where germs will pass the best.

  • permalink
  • fedilink
  • source
  • parent
  • [–] 3 points 6 months ago* (1 child)

    I mean during COVID as a nurse I paid for my neighbor's groceries in exchange for meal prep (they were single with no kids so it was still cheaper than getting takeout all the time) but that's a highly personal deal to cut. Incidentally though I told one of my coworkers about the deal and they were like "wait my neighbor has kids but I could probably still net positive on like half their groceries..." There were some good human moments during that time. I also promoted that neighbor who cooked for me to husband but that's a different story.

  • permalink
  • fedilink
  • source
  • parent
  • hideshow 1 child comment
    •