I'm not the artist, Pizzacake is. Source

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[–] 5 points 4 days ago (2 children)

I am a big fan of weekday risotto since learning you don't actually have to stir it if you have a good sealing dutch oven or pressure cooker and short grain rice.

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  • [–] 2 points 3 days ago (1 child)

    Risotto isn't something I usually cook, maybe I should try it sometime. I don't normally stir rice when cooking it anyway. Currently got very cheap white rice which can be a little sticky compared to the basmati rice I usually cook with, but its not a massive problem.

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