I know what that guy's name means thanks to Dexter's Laboratory.

90lbs a day? Bullshit.

Every ...day? I'm seriously slacking on my cheese intake!

"Jean-Luc Fromage". That guy would know about cheese, for sure.

Jean-Luc Fromage is a fantastic name for a parody account

I hope this isn't a planetary alignment situation

I hate to say it, but the French are right on this one. I feel dirty. Hold me.

90 lbs a day.

I call bullshit.

Did you eat your 90 lbs of cheese today? Gotta do your patriotic duty.

Don’t forget your 8 glasses of gravy per day! All part of a balanced American diet

Not sure this should be on a shitpost sub. If I’m eating that much cheese a day, I’m not doing anything close to shitting for a good few weeks

Is this a photo where the cheese wears camouflage or something? I'm trying really hard.

It's very hard to say this, it really pains me, but... Here it goes... I agree with the French guy.

(I'm Dutch)

Oh, you're French, Jean-Luc? No shit.

These comments are blowing my mind. Are people just pretending that this isn’t a humorous post?

No, Americans do not eat 90 lbs of cheese per day. She was making a joke.

You know what? Unpopular opinion time.

Cheddar is a god-tier cheese and puts European cheese to shame.

It can be made sharp or mild, hard or creamy, white or yellow,. It easily melts in a perfect way. It keeps incredibly well. Pairs well with almost everything. It can be improved by aging or smoking (and holy shit if you have not tried a good smoked cheddar you are missing out on life).

You can take any fancy, high-end cheese and there is some variant of cheddar that can go toe-to-toe with it.

The only reason it's snubbed as common and low-quality is because it's cheap and used so ubiquitously. But the reason for that is because, again, cheddar is a god-tier cheese.

And yes, I know cheddar was first created in England, but the US is responsible for industrializing and popularizing it.

It's technically art supplies

"Modelling dairy"

Even Mr Creosote could not eat 90lb of cheese a day.

Born and brewed in Wisconsin and a) I see a lot of cheese and b) not even we eat 90 pounds a day.

80, tops.

That ain't nowhere near 90 pounds of cheese